Today we propose you to know five wines of Denomination of Origin Rias Baixas, you can know through different pairings available on our mobile application Sommelier Gourmet.
Read More →Today we propose you to know five wines of Denomination of Origin Rioja, you can know through different pairings available on our mobile application Sommelier Gourmet.
Read More →We still recommended dishes and Pastry Cooking School, Land Soup For Today ...: GOLDEN FILLET WITH CANNES AND OLIVES, to enjoy this dish, We need the following ingredients:
Read More →Today we continue to propose pairings from different varietals. We are waiting your comments… Grapes: Verdejo. Cultivation area: Castilla Leon. Aromatic descriptors: Money, Nuts and Honey. Suggested pairing: Tuna tartare. Came: Rey Santo Verdejo by Javier Sanz and D.O. Wheel.
Read More →We continue to share different pairing options to enjoy the Three Kings Day ... Today we recommend ... Dish 1: Smoked salmon Pairing: Antoni Canals Nadal Gran Vintage Varietales: Chardonnay-Xarel.lo-Macabeo Winery: CHRISTMAS CHANNELS D.O.: CAVA
Read More →We continue to share different pairing options to enjoy these Christmas holidays ... Today we recommend ... Dish 1: Marinated salmon cubes Pairing: Colet Varietal Blend: Pinot Noir-Chardonnay Bodega: COLET D.O.: CLASSIC PENEDÈS
Read More →We continue to share different pairing options to enjoy these Christmas holidays ... Today we recommend ... Dish 1: Vol au vents of seafood Pairing: Elías Terns Brut Nature Gran Reserva Varietales: Xarel.lo-Macabeu-Parellada-Chardonnay Winery: PARATÓ D.O.: CAVA
Read More →We continue to share different pairings options to enjoy this Christmas ... Today we recommend… Plato 1: Norway lobster carpaccio Pairing: Do Brut Nature Gran Reserva Vintage Varietales: Macabeo-Xarel.lo-Parellada Bodega: JANE VENTURA D.O.: Cava
Read More →For our post today, We will share different options in pairings to enjoy these Christmas parties… Plato 1: Caviar in cauliflower cream Pairing: Sant Antoni Castle Gran Reserva Varietales: Macabeo-Xarel.lo-Parellada-Chardonnay Winery: Castell San Antoni D.O.: Cava
Read More →We continue to recommend Christmas dishes from the Cooking and Pastry School, Land Soup For Today ...: TRUNK OF QUAIL STUFFED WITH PATE WITH HUNTER SAUCE AND BAKED APPLE PUREE, to enjoy this dish, We need the following ingredients:
Read More →