We still recommended dishes and Pastry Cooking School, Land Soup For Today ...: Teriyaki sauce Mackerel and patatas bravas, to enjoy this dish, We need the following ingredients:
Read More →We still recommended dishes and Pastry Cooking School, Land Soup For Today ...: SEPIA WITH MEATBALLS, to enjoy this dish, We need the following ingredients:
Read More →We still recommended dishes and Pastry Cooking School, Terra d'Escudella ... For today a plate Year's Eve: Prawns and vegetable julienne raisins vinaigrette, to enjoy this dish, We need the following ingredients:
Read More →We still recommended dishes and Pastry Cooking School, Terra d'Escudella ... For today a Christmas plate: LAMB RIBS ROSEMARY HONEY, to enjoy this dish, We need the following ingredients:
Read More →We still recommended dishes and Pastry Cooking School, Terra d'Escudella ... For today we recommend a plate of Christmas: SIRLOIN Wellingto, to enjoy this dish, We need the following ingredients:
Read More →We still recommended dishes and Pastry Cooking School, Land Soup For Today ...: Duck Breast GRILLED ON APPLE AND MUSHROOM RISOTTO, to enjoy this dish, We need the following ingredients:
Read More →We still recommended dishes and Pastry Cooking School, Land Soup For Today ...: CANELONES PASTA WITH MUSHROOMS AND PATE WONTON, to enjoy this dish, We need the following ingredients:
Read More →We still recommended dishes and Pastry Cooking School, Land Soup For Today ...: GOLDEN FILLETS WITH PEANUTS AND PINEAPPLE SAUCE, to enjoy this dish, We need the following ingredients:
Read More →We still recommended dishes and Pastry Cooking School, Land Soup For Today ...: CHICKEN BREASTS ROMANA, WITH MINT AND VINAGRETA SUMMER SALAD WITH WHEAT, to enjoy this dish, We need the following ingredients:
Read More →Today we present a special selection of wines to start enjoying the summer… Rose wines Wine: Bernat Oller Rosé Winery: Oller del Mas DO: D O Pla de Bages Varietales: Cabernet franc, Syrah, Merlot, Black picapoll, Parellada. Plato: Aubergines stuffed with meat stew
Read More →